New Delhi seems to give the lie to all the stereotypes of India: leafy boulevards wind around in a semblance of order and quiet, traffic and crowds are under control, buildings are well-spaced and in decent shape. Then you get to Old Delhi, and it’s as chaotic and intense as anything imaginable. New York, Hong Kong, the Moscow subway have nothing on the sheer crush of human life that crowds Chandni Chowk and the other narrow old streets.
The vast majority of visitors to the Taj are now Indians; as recently as ten years ago, they were nearly all foreigners. This bears witness to the burgeoning Indian middle class, which was on almost vulgar display at the restaurant where I supped, a sleek, starkly lit place serving classic Indian cuisine in a kind of nouveau chic style. Though it billed itself as a “family restaurant,” it swelled with immaculate young couples not yet fully comfortable spending money freely but trying ever so hard to appear so as they ordered mojitos and bloody Marys. I had to settle for a gin and 7-Up because they were too cool to stock tonic water. The food, like everything I’ve had in
The tour company has booked me into some uncharacteristically swank lodgings. The first night I was upgraded to a “club” room, one of the nicest habitations I’ve ever slept in. Even the complimentary white chocolate was delectable; the fruit was more ornamental than edible, but a fine ornament it was. Of course you get what you pay for, but a certain attention to detail transcends money. The woman sweeping the floor at the roadside restaurant where I lunched today, in her fuchsia sari with matching lipstick and hair-plait, looked more put-together than an American teenager on prom night. Every plate of food, meanwhile, is as much a painting as a meal.
It’s obvious why Indians have become customer service reps to the world. The eagerness of hotel staff, tour guides, and drivers to ensure that every aspect of my trip be satisfactory could almost be called “aggressive” if it weren’t so graceful. Little formalities like clasping one’s hands together as if in prayer with every greeting transform mundane interactions into almost spiritual encounters.
This may be one of the finest Blog Posts you (or anyone else) has ever written! Your writing is better & better - I was literally blown away by your prose - now is the time to seriously start thinking about writng a book!
ReplyDeleteThanks so much.
ReplyDeleteYou'd like it here, I think: on the train this morning I was served two separate tea courses--one thermos of boiled water and two tea-bags each (plus powdered milk and sugar). The hotel room is stocked with Twinings: Earl Grey, Darjeeling, English Breakfast, and Assam.
Good stuff here, Shorty. I especially like the bare feet - marble detail. And the almost-spiritual manner of greeting and asking if all's well. Of course, I would not last 20 minutes in the dense crowds and heat, but you're doing a nice job of doing that for me.
ReplyDeleteWait, isn't a plait a braid? Her hair was fuchsia too?
ReplyDeleteBarefoot tourism? Love it!
No tonic water? Tragic!